2nd brisket, first time with butchers paper! : r/smoking

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2nd brisket, first time with butchers paper! : r/smoking

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2nd brisket, first time with butchers paper! : r/smoking

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First time smoking meat. What is the best way to tackle this cut of brisket? Leave as is or cut into two? : r/smoking

2nd brisket, first time with butchers paper! : r/smoking

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