Dalstrong Carving Knife & Fork Set - Shogun Series -9 - VG10 - Sheath

Dalstrong Carving Knife & Fork Set - Shogun Series -9 - VG10 - Sheath

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The Shogun Series 9” carving knife and fork set ensures every roast, every brisket, every turkey, every side of salmon and every ham is perfectly sliced, with effortless motion and seamless maneuverability. The ultra-sharp blade works alongside you, enhancing your speed, precision and endurance.

Battle Ready Cutlery. From the thickest cuts of rib-eye steak to tender chicken cordon bleu and everything in between the Gladiator Series straight-edge steak knives ensure effortless slicing. The rock-hollow divots further minimize friction and stuck on food while the included sheaths protect the edge of the blades as well as fingers.

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The Centurion Series 10 Butcher sails through beef, pork and chicken like butter. Trim briskets and break down large game (moose, deer, elk and more). Slice through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and other meats. Scalpel-like blade hand finished to 12-14° using the Honbazuke method. Precision forged, ultra sharp, wear-resistant Swedish Sandvik 14C28N steel rated at 58+ Rockwell Hardness.

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Dalstrong Carving Knife & Fork Set - Shogun Series -9 - Vg10 - Sheath : : Hogar y Cocina

The Dalstrong Shogun Series 10.25 professional bread knife. Your indispensable kitchen and bakery champion. Wide loaves hard crusts thick crusts soft bread tall melons juicy roasts thick sausages and more this saw-tooth specialist is designed for minimal crumb dispersion and maximum performance. The extra-long blade length enables thin even cuts with a single stroke while the perfectly spaced serrations ensure smooth cutting. Get the slices you've always wanted.

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