De Cecco Shells, Small, No. 52 - 1 lb

The first certified pasta. See back for details. Cooking time 8 min. Traditional processing method: Slow drying at low temperatures. Enriched macaroni product. Our quality is an inherited passion. Certified. De Cecco's is the first certified pasta for the distinctive quality of many parameters such as: The selection of the best durum wheat which guarantees a greater firmness of the pasta whilst cooking. Use of high particle size to preserve the wholeness of the gluten.

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De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the

De Cecco Semolina Pasta, Small Shells No.52, 1 Pound (Pack of 5)

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De Cecco Small Shells #52, 1lb PiccolosNJ.com — Piccolo's Gastronomia Italiana