Left-Hand Kiridashi Knife with Sheath 21mm – Kakuri Sangyo

・This is a small knife with a sheath.・The blade is made of cutlery steel using a traditional forging method, and is characterized by its tenacity, resistance to chipping, and ease of sharpening.・For left-handed use
・This is a small knife with a sheath.
・The blade is made of cutlery steel using a traditional forging method, and is characterized by its tenacity, resistance to chipping, and ease of sharpening.
・For left-handed use

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Left-Hand Kiridashi Knife with Sheath 21mm – Kakuri Sangyo