One of the most popular questions we get asked when it comes to our extraordinary wedding cakes is how do we keep all the tiers in place? You may imagine this to be a fairly complicated process but we’re here to let you in on a little secret… It’s actually incredibly straight-forward. Once you know the simple but vital steps that is! The process of stacking your wedding cake takes place after the tiers have been baked and sometimes frosted (depending on your style of cake) but before we apply our intricate and colourful decorations. The technique of stacking a wedding cake is defined by the way in which each of the tiers sit directly on top of one another, a technique we use for our entire range of wedding cakes. Still not sure how we do it? Don’t
One of the most popular questions we get asked when it comes to our extraordinary wedding cakes is how do we keep all the tiers
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