Japanese Hitsu Nata Forged Hatchet
The nata hatchet is unique to Japan. Its design is somewhere between a traditional hatchet and a machete. They may look strange to us, but they're used regularly by Japanese forestry workers and farmers, and are extremely efficient at clearing trees, pruning, and splitting firewood. The blade of this hatchet is made out of exceptional yasugi aogami steel. Yasugi high-carbon steel comes in three varieties: kigami, shirogami and aogami.
Hounen Kihan Japanese Double-Edged Nata Hatchet 210mm HT-3514
Japanese Nata Hatchet Branch Chopping knife blank blade Yoshimitsu
Japanese Nata Hatchet – Bond & Bevel
Nata Hatchet & Nata Tool, Shop Nata Bundle
A nod towards the timeless design of Japanese implements, the Nata Hatchet is as handsome as it is functional. The 7 easy-sharpen blade features 5mm thick 4Cr14MoV full-tang stainless steel, ideal for all-around outdoor work. With a wide bevel and serious heft, this hatchet handles controlled chopping, kindling splitting, and trimming with ease. The extra-long edge makes it a go-to for pruning, debarking, and removing limbs.
Barebones Japanese Nata Hatchet
Azuma style hatchet, used for gardening or forestry. Double bevel blade. Iron cladding, white steel core. Thick, heavy blade would be suitable for
Kanenori 135mm Azuma Nata Hatchet - Double Bevel
OUTDOOR GEAR – Bond & Bevel
Gesshin Outdoor 240mm Blue #2 Kurouchi Koshi-Nata - Japanese Knife
Japanese Nata Tool – Bond & Bevel
Nata Hatchet & Nata Tool, Shop Nata Bundle
Japanese Hitsu Nata Forged Hatchet
KAKURI: JAPANESE NATA HATCHET
Japanese Nata Hatchet – Bond & Bevel