For cutting baguettes and more, we wanted a little knife with a big bite.
Crafted in the Knife capital of the world—Thiers, France—the Utility Knife is forged by a 5th-generation bladesmith and hardened with nitrogen gas. Its functional-first design combines the utilitarianism of German blades with the precision of Japanese knives. A serrated edge and manageable size makes every task effortless, whether that’s assembling a charcuterie board, prepping garnishes for drinks, or transforming fresh produce into tidy, symmetrical slices.
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Viking Viking Professional Cutlery delivers uncompromising performance due to the exceptional balance between the blade and handle. These fully forged knives are constructed with an integrated tang and riveted POM handle. Forged from high-alloy steel to ensure sharpness deliver edge retention and resist corrosion Viking Professional Cutlery features durable X50CrMoV15 German Stainless Steel with a Rockwell hardness rating of 55-56.
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