US industry denies 'meat glue' allegations

The American meat industry has hit back at claims that transglutaminase (TG), dubbed as ‘meat glue’, was used to form fake premium cuts from low-quality cuts, in an attempt to avoid a media scandal similar to the ‘pink slime’ controversy.

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United States Department of State

June 15, 2022: Volume XC, No. 12 by Kirkus Reviews - Issuu

US industry denies 'meat glue' allegations

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