Victorinox Fibrox Pro Straight Edge Blade 8'' Chef's Knife 5.2063
This chef knife will allow you to prepare many delicious dishes. The chef knife can be used to cut different types of food uniformly and efficiently.
Victorinox Swiss Classic Chef’s Knife 8-Inch - Black - 8 in
Victorinox Swiss Army 5.2063.20-X4 Knife 8 Chef's Blk Fibrox
Victorinox Fibrox Pro Chef's Knife Review: Handles Any Task
Victorinox Chef's, Swiss Modern, 8 Blade, Black
VICTORINOX - SWISS ARMY 5.2063.20-X4 CHEF'S KNIFE W/ 8 BLADE, NO
Because carving should be effortless, Victorinox has created the Swiss Classic Carving Knife to ensure smooth, uniform cuts every time. The ergonomic handle and balanced design ensure absolute stability on the cutting board. The slender, super sharp blade allows you to slice all kinds of meat with superior grace and precision.
Victorinox Chef's Knife - 8 Swiss Classic
Because carving should be effortless, Victorinox has created the Swiss Classic Carving Knife to ensure smooth, uniform cuts every time. The ergonomic handle and balanced design ensure absolute stability on the cutting board. The slender, super sharp blade allows you to slice all kinds of meat with superior grace and precision.
Victorinox Chef's Knife - 8 Swiss Classic
Victorinox 8 inch Rosewood Chef's Knife
The Fibrox handle is ergonomic with nonslip safety grip. Also known as a Cook's Knife, the chef's knife is an all-purpose knife used for slicing, chopping, dicing, mincing, and many other functions. The blade is curved to allow the cook to rock the knife on the cutting board for a more precise cut. Most chefs recommend using the largest chef's knife that is comfortable in the cook's hands. These HACCP knives are color coded for the following HACCP recognized uses: Red Knife = Meat.
Victorinox - 5.2068.20 - 8 in Yellow Chef Knife
Victorinox Fibrox 8-Inch Chef's Knife — Tools and Toys
Knife-Buying Guide