Used as a thickener and ingredient in gluten-free baking, potato starch is derived from potatoes but is not the same as potato flour. Here's what you need to know about this versatile ingredient.
Potato Starch, 22 oz at Whole Foods Market
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Manischewitz Pure Potato Starch, 16oz (1LB Resealable Container) Gluten Free, Non GMO, Kosher (Including Passover)
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Ener-G Pure Potato Starch Flour
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