Zero Waste Recipe: Brown Butter Lemon Roasted Radishes & Radish Greens

Market Recipe: Brown Butter Lemon Roasted Radishes and Radish Greens By Market Chef Monique Santua of Gastromonique Ingredients 2 bunches medium radishes 1 1/2 tablespoons olive oil Coarse kosher salt 2 tablespoons (1/4 stick) unsalted butter 1 lemon Optional: Duck fat from Belle Vie Farm Cut radishes into bite sized pieces. Roughly chop radish greens. Heat

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Roasted Radishes with Brown Butter, Lemon, and Radish Tops Recipe

Roasted Radishes with Brown Butter, Lemon, and Radish Tops Recipe