ARM-B2 100 g Stick - BUTTER FILLING AND WRAPPING MACHINEAR - Lithuania - FASA

The shape of butter brick is very similar all over the world. In United States butter has traditionally made into small rectangular butter sticks. It is usually produced in 4-ounce (110g) sticks that are individually wrapped in foil or waxed paper, and sold as 1 (450 g) package of 4 sticks. This practice is from 1907. Due to historical differences 4-ounce (110g) sticks are commonly produced in two different shapes: 1) Eglin or Easten-style butter sticks 121×32x32mm - the most popular. 2) West

Butter packing machine - ARM-B2 - FASA - Packaging technologies

Butter packing machine - ARM - FASA - Packaging technologies

Butter packing machine - ARM-B2 - FASA - Packaging technologies

ARM 1 pound (454g) - Semi Round Butter Filling and Wrapping Machine FASA AB

AR6U - Processed cheese filling, wrapping and cartoning machine - Stoties g. 10, 68108 Marijampolė, Lithuania - FASA

ARM-B2 8 oz (227g) - Butter Filling and Wrapping Machine FASA AB

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Butter filling and wrapping machine – ARM

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ARM-B2 Stick 100g - Butter Filling and Wrapping Machine FASA AB

ARM-B2 100 g Stick - BUTTER FILLING AND WRAPPING MACHINEAR - Lithuania - FASA

Butter filling and wrapping machine – ARM