A recent review by Dr. Stacey Lockyer from the British Nutrition Foundation in London (United Kingdom) and Dr. Anne Nugent from the University College Dublin in Dublin (Ireland) summarises reported health effects of RS and explores the potential mechanisms of action that underpin them.
Multiple levels of health benefits from resistant starch
A functional ecological network based on metaproteomics responses
Beneficial effects of resistant starch for host health - Gut
Effects of Differences in Resistant Starch Content of Rice on
Resistant Starch - Why you MUST add it to your diet
Role of Resistant Starch in Improving Gut Health, Adiposity, and
Potato Starch Can Help Shape the Gut Microbiome After Transplant
The Resistant Starch Report: – Altheda Health
Nutrients, Free Full-Text
How resistant starch from potatoes affects the gut microbiota